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Bloody Mary
Ingredients
Vodka:
6 cl
Tomato Juice:
12 cl
Worcestershire Sauce:
1 dash
Hot Sauce:
1 dash
Lemon Juice:
1 dash
Celery Salt:
A pinch
Black Pepper:
A pinch
Celery Stalk:
1
Instructions
- 1. Fill a highball glass with ice cubes.
- 2. Pour vodka and tomato juice into the glass.
- 3. Add Worcestershire sauce, hot sauce, and lemon juice.
- 4. Season with celery salt and black pepper.
- 5. Stir gently to mix all ingredients well.
- 6. Garnish with a celery stalk.
- 7. Serve and enjoy the zesty Bloody Mary!